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Ingredients:
- - chicken fillet - eight hundred grams;
- - two tomatoes;
- - mayonnaise - about thirty milliliters;
- - salt - to taste;
- - cheese - one hundred grams;
- - ground pepper - to taste;
- - sunflower oil - about fifteen milliliters;
- - garlic - three cloves.
We spread the chicken on a baking sheet or a form previously greased with sunflower oil. It’s okay if the whole bottom of the pan is completely covered with chicken, the pieces will decrease during cooking. And they will look like a separate portion.Lubricate each piece of fillet with a small amount of mayonnaise. It will add taste and fat content. Cut garlic into a small cube and sprinkle chicken on it.Cut the tomatoes into thin rings.Each filet should have two rings. Solim.Rub the cheese on a coarse grater and sprinkle on top.We close the baking sheet with a lid and send it to the oven for ten minutes. The dish will boil and be half ready.
Next, remove the lid and remove the chicken back for twenty minutes. Top should be a beautiful appetizing crust.
After time, the dish is ready. Bon Appetit.
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